Meriwether’s Market

Regular Hours of Operation
Monday – Friday:

8:00 am – 2:00 pm



Click here for our menu.  See our daily specials below:

The Team


Director of Dining Operations at SunTrust

Phyllis Turnage-Morris
Phyllis, a Richmond native, has been with Meriwether Godsey for 20 years strong! Phyllis embodies ‘Being the Best Partner’, with happy clients, customers, & employees to prove it. Phyllis’ calm vibe and positive demeanor have been staples on the Capitol grounds & Roslyn Retreat Center & her favorite quote is proof of just that! 
“Be a rainbow in somebody else’s cloud”- Maya Angelou

Executive Chef at The Virginia State Capitol & SunTrust

Randy Roscoe
Chef Randy came to Meriwether Godsey in the Fall of 2017 with mounds of experience in all facets of foodservice operations. With degrees in Criminal Justice, Culinary Arts, & Culinary Management, it’s obvious Chef’s dedication to our ‘Learn, Grow, and Improve’ philosophy is unwavering. Hailing from Richmond staples like the Country Club of Virginia, Altria, and most recently MOSAIC, there is no doubt Chef will ‘Sweats All the Details’ to provide our communities daily menus with WOW!
“Act as if what you do makes a difference. It does.” -William James

District Manager at The Virginia State Capitol & SunTrust

Long Nghiem





Our team would love to help you make your next event the very best!  To begin this process, or for an overview, please see our Catering Brochure.

To view menu ideas see our Catering Guide (call 804.729.9312 or email us to access).